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Yilin Kung Pao Chicken Sauce 70g

70 g

Ingredients: Glucose syrup, water, fermented rice alcohol (2%) [water, rice, alcohol, salt, acidity regulator: citric acid, enzyme: rice malt], sugar, spirit vinegar, acidity regulator: citric acid, cane molasses Allergy Advice: For allergens, contains Origin: Product of Storage: Keep in dry, cool place and avoid direct sunlight. Storage type: Cool