Sake is a Japanese, fermented, alcoholic beverage made out of rice. Many refer to it as a rice wine – but it is brewed in a much different manner.
Ozeki Dry is one of the three sake products that Ozeki first brewed in California in 1979. Ozeki Dry sake is a dry sake with a refreshing fruity flavor and tastes best when served chilled. This is an excellent choice for first-time sake drinkers due to its lower alcohol content and smooth taste. It pairs well with chicken, light Asian dishes, sashimi, sushi, and it can be also poured over fresh or grilled oysters to add a flavor.
Serve Chilled, warm, or at room temperature.
Ingredients: Rice, Water, Koji enzyme, and Yeast.
Storage: Cool, dry place away from direct sunlight.